IAD Index of Academic Documents
  • Home Page
  • About
    • About Izmir Academy Association
    • About IAD Index
    • IAD Team
    • IAD Logos and Links
    • Policies
    • Contact
  • Submit A Journal
  • Submit A Conference
  • Submit Paper/Book
    • Submit a Preprint
    • Submit a Book
  • Contact
  • Gıda
  • Volume:8 Issue:1

Kefir Mikroflorası Üzerinde Araştırma

Erol ERGÜLLÜ, Mustafa ÜÇÜNCÜ
Publication date : 1983-02-01

Bamya Konserveleri Dolgu Suyunda Viskozite ve Bunu Etkileyen Faktörler

Jale ACAR
Publication date : 1983-02-01

Xanthan Gum

Ünal YURDAGEL
Publication date : 1983-02-01

Gıdalarda Renk ve Kalite İlişkisi

Aydın URAL
Publication date : 1983-02-01

Turunçgil Sularında Acılık Öğesi Olarak Naringin

Ali ALTAN
Publication date : 1983-02-01

Su Aktivitesi ve Gıda İşletmedeki Önemi

Mehmet PALA, Y Birol SAYGI
Publication date : 1983-02-01

Pestisid Kalıntılarının Analizleri-III

Yaşar HIŞIL
Publication date : 1983-02-01

* There may have been changes in the journal, article,conference, book, preprint etc. informations. Therefore, it would be appropriate to follow the information on the official page of the source. The information here is shared for informational purposes. IAD is not responsible for incorrect or missing information.

Index of Academic Documents
İzmir Academy Association
CopyRight © 2023-2026