IAD Index of Academic Documents
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  • International Journal of Food Engineering Research
  • Volume:4 Issue:2

DETERMINATION OF THE PRESENCE OF LIVING MICROORGANISMS IN KEFIR GRAIN

Gizem BAYATBALAY, Z Dilek HEPERKAN
Publication date : 2018-10-01

LINEAR INCREASE BETWEEN POVERTY AND FOOD WASTE IN THE WORLD

Gülay BAYSAL, İzem SÜZGÜN, Esmanur YİĞİT
Publication date : 2018-10-01

INVESTIGATION OF THE EFFECTS OF LACTIC ACID BACTERIAL EXOPOLYSACCHARIDES ON THE RHEOLOGICAL PROPERTIES OF WHEAT BEVERAGE

Z Dilek HEPERKAN, Yeşim SERİN
Publication date : 2018-10-01

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Index of Academic Documents
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