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  • ANADOLU Ege Tarımsal Araştırma Enstitüsü Dergisi
  • Volume:33 Issue:1
  • Performances of Walnut Varieties Produced in Kale/Denizli District

Performances of Walnut Varieties Produced in Kale/Denizli District

Authors : Nihal ACARSOY BİLGİN, Halil Emrullah ÜRÜNDÜ, Adalet MISIRLI, Mujibullah MANSOOR
Pages : 88-94
Doi:10.18615/anadolu.1307609
View : 42 | Download : 25
Publication Date : 2023-06-29
Article Type : Research Paper
Abstract :Walnut insert ignore into journalissuearticles values(Juglans regia L.);, which is an important nut fruit species in Türkiye, is grown in different ecological conditions. Economically, production is possible by carrying out adaptation studies of varieties. This study was conducted between 2021-2022.It was aimed to determine the performance of Bursa-95, Chandler, Pedro, Şebin, Topak, Yalova-1 and Yavuz walnut varieties in Kale insert ignore into journalissuearticles values(Denizli); ecology. Accordingly, the average nut weight varied between 10.64 g insert ignore into journalissuearticles values(Pedro and 16.50 g insert ignore into journalissuearticles values(Yalova-1); and kernel weight ranged from 4.98 to 8.14 g insert ignore into journalissuearticles values(Yalova-1);. While Yalova-1 variety ranked first in terms of nut width and Topak variety was first in terms of nut length and height, Pedro variety ranked last for both characteristics. In the ecology in question, the Chandler variety, which has a saturated, light yellow color, was in first place, while Bursa-95 was in last place.
Keywords : Adaptasyon, Juglans regia L, kalite

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