THE BREAD IN GREEK LANDS DURING THE OTTOMAN RULE

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Tarih Araştırmaları Dergisi
Volume:16 Issue:27
THE BREAD IN GREEK LANDS DURING THE OTTOMAN RULE

THE BREAD IN GREEK LANDS DURING THE OTTOMAN RULE

Pages : 199-226

View : 34 | Download : 13

Publication Date : 1992-05-01

Article Type : Research Paper

Abstract :The grain t~ade gives a reveali~g picture of economic life in general in the Ottornan. empire. Although the state.did -, not have a monopoly of the grain market it nonetheless set limitsand guidelinesthat ensured the provision of food for` its populationand prote`cted the interests of the producers. Herein lied the smodth functioningof the attornan system. The necessary regulations and adjustmentsby the state concerning commercial praetice, asexpressed in legislation and in loeal regulations, eonstituted one of the most characteristie features of the Otto- ` man system, a feature that was closely linked with state provisions for the supply of thearmy and for the supply of the major centres of consumption in the empire.
Keywords : THE BREAD, GREEK LANDS, OTTOMAN RULE

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