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  • Ekin Journal of Crop Breeding and Genetics
  • Volume:7 Issue:1
  • Registration of “Topçu” Dry Bean (Phaseolus vulgaris L.) Variety

Registration of “Topçu” Dry Bean (Phaseolus vulgaris L.) Variety

Authors : Evren ATMACA
Pages : 65-65
View : 36 | Download : 8
Publication Date : 2021-01-01
Article Type : Research Paper
Abstract :“Topçu” dry bean variety was developed by Transitional Zone Agricultural Institute and registered in 2016. Eskişehir-855 dry bean variety, one of the parents of Topçu is in dwarf growth form and horoz grain type.
Keywords : dry, bean, Variety

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