Registration of `Karmen` Bread Wheat (Triticum aestivum L.) Variety

Authors : Ali Alpaslan EZİCİ, Mehmet Nazım DİNÇER, Şadiye YAKTUBAY

Pages : 80-80

View : 16 | Download : 7

Publication Date : 2023-02-01

Article Type : Research Paper

Abstract :Karmen is a spring bread wheat insert ignore into journalissuearticles values(Triticum aestivum L.); variety, developed by East Mediterranean Agricultural Research Institute and registered in 2020. Karmen is a commercial name given for a newly released bread wheat variety with the pedigree name BABAX/LR42// BABAX*2/3/KUKUNA/4/BACEU #1/5/BECARD which originated from CIMMYT.
Keywords : Registration of \`Karmen\` Bread Wheat Triticum aestivum L, Variety Triticum aestivum L, Seeds of Karmen Original