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  • Hacettepe Journal of Biology and Chemistry
  • Volume:47 Issue:1
  • The In Vitro Impacts of Some Plant Extracts on Carbonic Anhydrase I, II and Paraoxonase-1

The In Vitro Impacts of Some Plant Extracts on Carbonic Anhydrase I, II and Paraoxonase-1

Authors : Elif Duygu KAYA, Bülent ERĞUN, Yeliz DEMİR, Zuhal ALIM, Şükrü BEYDEMİR
Pages : 51-59
View : 28 | Download : 10
Publication Date : 2019-02-01
Article Type : Research Paper
Abstract :The presented article focuses on the in vitro inhibition of plant extracts on the human carbonic anhydrase isoforms insert ignore into journalissuearticles values(hCA I and hCAII);, and paraoxonase-1 insert ignore into journalissuearticles values(PON1); activities. Five different plants insert ignore into journalissuearticles values(Alcea rosea, Foeniculum vulgare, Elettaria cardamomum, Laurus azorica and Lavandula stoechas); were selected in this study. Methanol, ethanol, and water extracts of plants were prepared and the concentration-dependent inhibition degrees were found for hCA I and hCA II isozymes and hPON1 spectrophotometrically. Thus, IC50 insert ignore into journalissuearticles values(mg/mL); values were obtained for each extract. Methanolic extract of Elettaria cardamomum has the highest inhibitory effects insert ignore into journalissuearticles values(0.032 mg/mL);. The water extracts of plants showed lower inhibitory impacts compared to the methanol and ethanol extracts.
Keywords : Carbonic anhydrase, inhibition, paraoxonase, plant extract

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