Analysis of the Essential Oil Composition, Antimicrobial Activity and Antioxidant Capacity of Fumaria asepala Boiss. and Fumaria schleicheri Soy.Will. subsp. microcarpa Hausskn. from Turkey

Authors : Pelin YILMAZ SANCAR

Pages : 29-37

Doi:10.29132/ijpas.1089824

View : 47 | Download : 24

Publication Date : 2023-06-30

Article Type : Research Paper

Abstract :This study aims to determine the antimicrobial and antioxidant activities of essential oil components and methanol extracts of Fumaria asepala Boiss. insert ignore into journalissuearticles values(Akşahtere); and Fumaria schleicheri Soy.-Will. subsp. microcarpa Hausskn. insert ignore into journalissuearticles values(Şahtere); species grown in Turkey. While essential oils were isolated by the hydrodistillation method, the analysis of these oils was determined by GC/MS device. According to the results obtained, the main component of the essential oil of F. asepala is Phytol insert ignore into journalissuearticles values(20.74%);, followed by Thymol insert ignore into journalissuearticles values(20.42%);, Benzyl Benzoate insert ignore into journalissuearticles values(15.89%);, and Hexahydrofarnesyl acetone insert ignore into journalissuearticles values(12.92%);; It was determined that the main component of the essential oil of F. schleicheri subsp. microcarpa is Benzyl Benzoate insert ignore into journalissuearticles values(29.07%);, followed by Hexahydrofarnesyl acetone insert ignore into journalissuearticles values(19.72%);, n-Hexadecanoic acid insert ignore into journalissuearticles values(11.40%); and Phytol insert ignore into journalissuearticles values(10.04%);. The disk diffusion method was used to determine its antimicrobial effects. The above-ground parts of F. schleicheri subsp. microcarpa showed the best antimicrobial effect against K. pneumoniae-ATCC 700603 insert ignore into journalissuearticles values(25mm);, while F. asepala showed the best antimicrobial effect against S. aureus-ATCC 25923 insert ignore into journalissuearticles values(24mm); and K. pneumoniae insert ignore into journalissuearticles values(24mm);. To determine their antioxidant effects, total antioxidant level insert ignore into journalissuearticles values(TAS); and total oxidant level insert ignore into journalissuearticles values(TOS); were determined. It was determined that the TAS value of the methanol extract of F. schleicheri subsp. microcarpa at a concentration of 1 mg/ml was 2.8314 mmol, and the TOS value of F. asepala was 3.1610 mmol at the same concentration. It was determined that the total oxidant levels in both species were high.
Keywords : Antimikrobiyal aktivite, antioksidan kapasite, fumaria, uçucu yağ

ORIGINAL ARTICLE URL