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  • International Journal of Agriculture Environment and Food Sciences
  • Volume:6 Issue:1
  • Essential oil content and chemical profile of Cotinus coggygria Scop. from Eastern Anatolia Türkiye

Essential oil content and chemical profile of Cotinus coggygria Scop. from Eastern Anatolia Türkiye

Authors : Mehmet Zeki KOÇAK, Bünyamin YILDIRIM
Pages : 130-134
Doi:10.31015/jaefs.2022.1.17
View : 19 | Download : 18
Publication Date : 2022-03-15
Article Type : Research Paper
Abstract :The essential oil of the herb of the medicinal plant known as “smoke tree” insert ignore into journalissuearticles values(Cotinus coggygria Scop.); from Eastern, Anatolia insert ignore into journalissuearticles values(Turkey); was analyzed by Gas Chromatography-Mass Spectrometry insert ignore into journalissuearticles values(GC/MS);. Twenty ingredients were identified for flowers representing 100% of the total oil while eleven ingredients were characterized in leaf essential oil comprising 99.96% of the oil extracted. As thymol insert ignore into journalissuearticles values(31.33%); and carvone insert ignore into journalissuearticles values(20.57%); were comprising main ingredients of the flower oil, the major ingredients of the leaf were determined as limonene and cis-ocimene by 48.53% and 23.57%, respectively. Identification of thymol form leaf sample as the predominant ingredient was first reported.
Keywords : Cotinus coggygria Scop, GC MS, essential oil, thymol, carvone

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