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  • Selcuk Journal of Agriculture and Food Sciences
  • Volume:36 Issue:3
  • The Incidence of Barley (Hordeum vulgare L.) Leaf Diseases in Central Anatolia Region of Turkey in 2...

The Incidence of Barley (Hordeum vulgare L.) Leaf Diseases in Central Anatolia Region of Turkey in 2020

Authors : Emine Burcu TURGAY, Sibel BÜLBÜL, Merve Nur ERTAŞ ÖZ, Öztekin URLA
Pages : 410-413
View : 20 | Download : 34
Publication Date : 2022-12-25
Article Type : Research Paper
Abstract :Barley insert ignore into journalissuearticles values(Hordeum vulgare L.); is one of the most important cereal crops that their grains are used in the malt and forage industry. Yield and quality losses occur in barley due to abiotic and biotic stress factors. Barley leaf diseases caused by fungal pathogens are common diseases leading to significant yield losses. Within the framework of environmentally-friendly integrated crop management, disease-resistant varieties should be developed together with a breeding program for sustainable agriculture. In disease resistance studies, the first and the most important step is to monitor the situation of the disease agentinsert ignore into journalissuearticles values(s); in a region or country. For this purpose; In 2019-2020, barley leaf diseases survey in 54 barley fields was done in 5 provinces of Central Anatolia insert ignore into journalissuearticles values(Ankara, Eskişehir, Kırıkkale, Kırşehir, Yozgat);. As a result of the surveys, the most common disease was determined as barley stripe disease insert ignore into journalissuearticles values(Drechslera graminea);. Barley net spot disease insert ignore into journalissuearticles values(D. teres f. maculata, D. teres f. teres);, Barley leaf spot insert ignore into journalissuearticles values(Rhynchosporium commune); and Barley powdery mildew insert ignore into journalissuearticles values(E. graminis f. sp. hordei); diseases followed in this order.
Keywords : Barley, Barley leaf diseases, Central Anatolia, Survey, Region

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