Determination of High Yielding and Quality of Barley Genotypes in Konya Conditions

Authors : Seydi AYDOĞAN, Mehmet ŞAHİN, Aysun GÖÇMEN AKÇACIK, Ramazan AYRANCI

Pages : 10-16

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Publication Date : 2011-04-25

Article Type : Research Paper

Abstract :This research was carried out with aiming to determine yield and some quality parameters of 16 barley genotypes insert ignore into journalissuearticles values(5 varieties and 11 lines); in the growing period of 2006-2007 and 2007-2008 in Konya-Center and Çumra location in randomized complete block design with 2 replicates. Grain yield, 1000 kernel weight, cellulose content, protein content and protein yield were evaluated in this research. According to the results including two years and four location aver-ages ranged between; grain yield 257-381 kg/da, thousand kernel weight 38.30-43.17 g, protein content 11.08-12.15 %, protein yield 28.97-42.90 kg/ha and cellulose content 5.22 % - 6.47 %. There were significant differences in tested characters among barley genotypes. Also the genetic and enviromental effects on these properties were examined statis-tically. Correlations among yield and quality traits changed under different locations.
Keywords : Arpa, kalite özellikleri, tane verimi