The phytochemical study of the Pastinaca pimpinellifolia

Authors : Husniya Mammadova

Pages : 17-19

Doi:10.38059/biodiversity.1474921

View : 117 | Download : 1149

Publication Date : 2024-06-30

Article Type : Research Paper

Abstract :The Pastinaca genus belongs to Umbelliferae family. Pastinaca pimpinellifolia M.Bieb grows in the north-west (Gadabay region) of Azerbaijan. In the present study, phytochemicals of the plants have been isolated and their structures have been elucidated. The mix of extractive substances was obtained by finely cutting the body of Pastinaca pimpinellifolia, then drying in the room conditions (100 g) and extracting by 95% alcohol 3 times (3 days for each time). The alcohol was filtered and evaporated on a water bath. The residue was a brown resin (6 g, 3% yield). The resin (6 g) was dissolved in CHCl3 (50 mL) and chromatographed over a column of neutral Al2O3 with elution by hexane, benzene, chloroform and alcohol, in different ratios. The volume of each fraction was 100 mL. The separation and isolation process was carried out using column (silica gel) and thin layer chromatographic (TLC) methods. Current research is devoted to studying the chemical composition of the wild plants Pastinaca pimpinellifolia The alcohol extraction resulted in the procurement of three individual substances peucenidin 1,9% oroselon 2.3% and tomazin 2.7%.
Keywords : Pastinaca pimpinellifolia, doğal ürünler, peucenidin, oroselon, tomazin

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