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  • Research in Sport Education and Sciences
  • Volume:5 Issue:2
  • BESİNLERİN GLİSEMİK İNDEKSİ VE SPORCULARIN BESLENMESİ / GLYGEMIG INDEX OF FOODS AND SPORTS NUTRUTION...

BESİNLERİN GLİSEMİK İNDEKSİ VE SPORCULARIN BESLENMESİ / GLYGEMIG INDEX OF FOODS AND SPORTS NUTRUTION

Authors : İlhan ŞEN, Yunus ÖZTAŞYONAR, Mustafa ATASEVER
Pages : 0-0
View : 20 | Download : 5
Publication Date : 2010-02-20
Article Type : Research Paper
Abstract :Glisemik indeks besinlerin kan glikoz miktarını artırma derecesidirEgzersiz öncesi ve sonrasında karbonhidrat tüketimi sporcunun performansına olumlu katkı sağlar. Egzersiz sonrası karbonhidrat tüketimi ise, glikojen depolarının doygunluğunu sağlar. Bir karbonhidratm kan şekerine etkisi, onun glisemik cevabı ve besinin kan glikoz düzeyine katkı yeteneği ile belirlenir. Sporcular farkli glisemik indeksli besinleri tüketmeleri, bir performans geliştirme yöntemidir.   SUMMARY The glycemic index is the degree to which a food raises the b/ood glucose /evel, Carbohydrate consumption before or dun\`ng prolonged exercise can enhance endurance performance and arter exercise can enhance restoration of glycogen stores. A caroohydrate\`s effect on b/ood sugar is determined by its g/ycemicrespobse or the food\`s abiUty to conlribute glucose to the bloodstream. Ath/etes are consuming foods with different glycemic index va/ues as a technique for improving performance.
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