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  • Food Health and Technology Innovations
  • Volume:1 Issue:2

Novel Applications in Nutrition and Food Science: Fortificated Vitamins and Polyphenols of Innovative Industrial Foods and Nutraceuticals

Özlem TOKUŞOĞLU
Publication date : 2018-06-06

Recent Advances on Intelligent and Active Packaging in Food and Beverage Technology

Gleyn BLEDSOE, Barbara RASCO
Publication date : 2018-06-06

INNOVATIVE MANDARIN PEEL EFFERVESCENT TABLET as Antioxidant and Anticarcinogen Food Supplement: Bioactive Flavanones and Phenolic Acids By HPLC-DAD and LC-ESIQTOFF-Mass Spectrometry

Özlem TOKUŞOĞLU
Publication date : 2018-06-06

Changes of Weight of Grain String Beans at Soaking in Room Temperature

аibek U BODOSHOV
Publication date : 2018-06-06
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