IAD Index of Academic Documents
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  • International Journal of Food Engineering Research
  • Volume:4 Issue:1

Contamination of Dioxins in Foods

Banu EŞDER, Güner ARKUN
Publication date : 2018-04-01

Hydroxymethylfurfural (Hmf) Formation in Milk and Dairy Products

Harun R ÖZDAL, Bihter YILDIZ, Güner ARKUN
Publication date : 2018-04-01

Investigation of Compliance on Good manufacturing Practices (Gmp) and Hygiene Conditions in Enterprises That Supply mass Catering Services

Anıl KİZEN, Güner ARKUN
Publication date : 2018-04-01

An Investigaton on the Deterioration of Packaged Chicken Doner

Ezgi TURAL, Şükrü KARATAŞ
Publication date : 2018-04-01

Bacillus spp. Responsible for Spoilage of Dairy Products

Burcu MARANGOZ, Sibel KAHRAMAN, Kamil BOSTAN
Publication date : 2018-04-01

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Index of Academic Documents
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