IAD Index of Academic Documents
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  • Ulusal Üniversite-Sanayi İşbirliği, Ar-Ge ve İnovasyon Kongresi
  • V. Ulusal Üniversite-Sanayi İşbirliği, Ar-Ge ve İnovasyon Kongresi
  • Modifiye Sol-Jel Reaksiyonu ile Nano TiO2 Sentezi ve Sensör Olarak, Oksijen ile Bozunan Gıda Ürünler...

Modifiye Sol-Jel Reaksiyonu ile Nano TiO2 Sentezi ve Sensör Olarak, Oksijen ile Bozunan Gıda Ürünlerinde Kullanılmasının Araştırılması

Authors : Berna Körpınar, Osman Aslan, Kadir Yiğit Erdemir, Berkin Barut, Yüksel Abalı
Pages : 74-74
View : 57 | Download : 109
Publication Date : 2023-12-13
Abstract :
Keywords :

ORIGINAL PAPER URL

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