IAD Index of Academic Documents
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  • İnönü Üniversitesi Kültür ve Sanat Dergisi
  • Volume:5 Issue:1

TURİZMDE GASTRONOMİ VE EKSLİBRİS

Samuray Hakan BULUT
Publication date : 2019-07-12

İRFAN ÖNÜRMEN RESMİNDE MALZEMENİN KATMANLI KULLANIMININ DUYUSAL KARŞILIKLARI ÜZERİNE BİR İNCELEME

Zeynep GÜRAY CAN
Publication date : 2019-07-12

CHİCK COREA’NIN DOĞAÇLAMA ÜSLUBU ÜZERİNE BİR ANALİZ

Ozan EROY
Publication date : 2019-07-12

YARATICILIK, DAHİLİK VE HAYAL KIRIKLIĞI KAVRAMLARININ SANATÇILARIN ÜRETİMLERİNE ETKİSİNİN İNCELENMESİ

Şükran BULUT
Publication date : 2019-07-12

GÜZEL SANATLAR EĞİTİMİ BÖLÜMLERİNDE UYGULANAN GELENEKSEL YÜKSEK BASKI RESİM TEKNİKLERİNE ALTERNATİF OLABİLECEK TEKNİK ÖNERİLERİ

Tezcan BAHAR
Publication date : 2019-07-12

ULUSAL GASTRONOMİ KİMLİĞİNİN GELİŞTİRİLMESİ VE TURİSTİK TANITIMINDA KARŞILAŞILAN SORUNLAR

Samuray Hakan BULUT
Publication date : 2019-07-12

THE MOLDAVIAN COMPOSER V. ROTARU AND HIS CHAMBER-INSTRUMENTAL WORK.

Natalia DJALİLOVA
Publication date : 2019-07-12

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