Lipophilic antioxidants in edible weeds from agricultural areas

Helena ŠIRCELJ, Maja MIKULICPETKOVSEK, Robert VEBERIČ, Metka HUDINA, Ana SLATNAR
Publication date : 2018-02-01

Use of chemical mutagens for production of inactive pollen grains, embryo rescue, and morphological changes in cucumber

Faezeh HAZEM, Maryam GOLABADI
Publication date : 2018-02-01

Oxygen isotope discrimination of wheat and its relationship with yield and stomatal conductance under irrigated conditions

Sema KALE ÇELİK, Sevinç MADENOĞLU, Bülent SÖNMEZ, Kadri AVAĞ, Ufuk TÜRKER, Gökhan ÇAYCI, A Cihat KÜTÜK, Lee K HENG
Publication date : 2018-02-01

Cocklebur ( Xanthium strumarium L.) seed oil and its properties as an alternative biodiesel source

Cüneyt CESUR, Tanzer ERYILMAZ, Tansu USKUTOĞLU, Hülya DOĞAN, Belgin COŞGE ŞENKAL
Publication date : 2018-02-01

Impact of long-lasting insecticide-incorporated screens on Colorado potato beetle and plum curculio

Ayhan GÖKÇE, Georgina V BINGHAM, Mark E WHALON
Publication date : 2018-02-01

Seed fatty acid compositions and chemotaxonomy of wild safflower ( Carthamus L., Asteraceae) species in Turkey

Yusuf ARSLAN, Burcu TARIKAHYA HACIOĞLU
Publication date : 2018-02-01

Game of Tones: sugars, organic acids, and phenolics in green and purple asparagus (Asparagus officinalis L.) cultivars

Ana SLATNAR, Maja MIKULICPETKOVSEK, Franci STAMPAR, Robert VEBERIC, Jasmina HORVAT, Marijana JAKSE, Helena SIRCELJ
Publication date : 2018-02-01

Evaluation of morphological, chemical, and sensory characteristics of raspberry cultivars grown in Bosnia and Herzegovina

Vildana ALIBABIĆ, Azra SKENDER, Melisa BAJRAMOVIĆ, Edina ŠERTOVIĆ, Emina BAJRIĆ
Publication date : 2018-02-01