Determination of Phenolic Profile of Cirsium arvense (L.) Scop. Subsp. vestitum (Wimmer et Grab.) Petrak Plant

Authors : Ali Rıza TÜFEKÇİ, Hüseyin AKŞİT, Fatih GÜL, İbrahim DEMİRTAŞ

Pages : 33-36

View : 20 | Download : 13

Publication Date : 2018-12-20

Article Type : Conference Paper

Abstract :The chemical composition and fatty acid contents of Cirsium arvense subsp. vestitum aerial parts insert ignore into journalissuearticles values(flowers insert ignore into journalissuearticles values(CaF); and stem-leaf insert ignore into journalissuearticles values(CaSL);); was examined in this study. Aerial parts of this plant were extracted with various solvents such as hexane insert ignore into journalissuearticles values(CaFH and CaSLH);, chloroform insert ignore into journalissuearticles values(CaFC and CaSLC); and methanol / chloroform insert ignore into journalissuearticles values(CaFMC and CaSLMC); . Fatty acid analysis of the hexane extracts was carried out by GC-MS device and the phenolic content of other extracts were determined by HPLC-TOF/MS device. Palmitic acid methyl ester composition in extract of CaFH insert ignore into journalissuearticles values(9.99%); and α-amyrenyl acetate compound in extract of CaSLH insert ignore into journalissuearticles values(23.13%); were founded as main components. The number of components and the amount in the chloroform extracts were determined to be very little. Content analysis of CaFMC and CaSLMC extracts revealed some differences and different components. In these extracts, apigenin and apigenin-7- O -β-D-glucuronide compounds were determined as the major components. In addition, phenolic component analysis was performed for the first time on this plant species.
Keywords : Cirsium arvense subsp vestitum, GC MS, HPLC TOF MS