LENTIL SEED ASPARTATE APvIINOTRANSFERASE ISOENZYMES I. ISOLATION and PARTIAL PURIFICATION

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İstanbul Journal of Pharmacy
Volume:31
LENTIL SEED ASPARTATE APvIINOTRANSFERASE ISOENZYMES I. ISOLATION and PARTIAL PURIFICATION

LENTIL SEED ASPARTATE APvIINOTRANSFERASE ISOENZYMES I. ISOLATION and PARTIAL PURIFICATION

Authors : N Akev, A CanR YANARDAĞ

Pages : 1-10

View : 95 | Download : 9

Publication Date : 2015-09-09

Article Type : Research Paper

Abstract :Elektroforetik balurndan far& ii~ aspartat aminotransferaz izoenzimi yegil mercimek insert ignore into journalissuearticles values(Lens culinaris Medik.); tohudarmdan ekstraksiyon , amonyum sulfatla goktiirme, hidroksilapatit ve DEAE-seluloz sutun kromatografisi yontemleri kullanllarak aynld~. AAT-1, AAT-2 ve AAT-3 olarak adlandlrilan bu izoenzimler, slras~yla 228, 42 ve 3.8 kez saflagtlrdd~. Izoenzimler poliakrilamid jel elektroforezi ile incelendi. Elektroforetik balurndan far& ii~ aspartat aminotransferaz izoenzimi yegil mercimek insert ignore into journalissuearticles values(Lens culinaris Medik.); tohudarmdan ekstraksiyon , amonyum sulfatla goktiirme, hidroksilapatit ve DEAE-seluloz sutun kromatografisi yontemleri kullanllarak aynld~. AAT-1, AAT-2 ve AAT-3 olarak adlandlrilan bu izoenzimler, slras~yla 228, 42 ve 3.8 kez saflagtlrdd~. Izoenzimler poliakrilamid jel elektroforezi ile incelendi.
Keywords : Lentil, Lens culinaris Medik, aspartate minotransferase, isoenzymes

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