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  • Turkish Journal of Agriculture and Forestry
  • Volume:43 Issue:2
  • Effects of season, genotype, and nutrient medium on pepper anther culture and microspore development

Effects of season, genotype, and nutrient medium on pepper anther culture and microspore development

Authors : Atilla ATA, Davut KELEŞ, Hatira TAŞKIN, Saadet BÜYÜKALACA
Pages : 123-137
View : 20 | Download : 11
Publication Date : 2019-04-01
Article Type : Research Paper
Abstract :Pure lines of 3 pepper genotypes, including one tolerant insert ignore into journalissuearticles values(Alata 421); and one intolerant insert ignore into journalissuearticles values(Alata 195); to lower temperatures and one intolerant insert ignore into journalissuearticles values(Alata 277A); to higher temperatures, together with one variety insert ignore into journalissuearticles values(Inan3363); tolerant to higher temperatures, were selected from the pepper collection of Alata Horticultural Research Institute insert ignore into journalissuearticles values(Mersin, Turkey);. Two different culture media insert ignore into journalissuearticles values(Medium 1 - Murashige and Skoog [MS] + 4 mg L-1 naphthalene acetic acid [NAA] + 0.1 mg L-1 6-benzylaminopurine [BAP] + 0.25% activated charcoal + 8 g L-1 agar + 30 g L-1 sucrose + 15 mg L-1 silver nitrate [AgNO3]; Medium 2 - MS + 4 mg L-1 NAA + 0.5 mg L-1 BAP + 0.25% activated charcoal + 8 g L-1 agar + 30 g L-1 sucrose + 15 mg L-1 AgNO3); were used in this study. The anthers were cultured during different periods insert ignore into journalissuearticles values(12 months); in order to determine the highest embryo formation and haploid plant regeneration. In addition, all anthers were taken before culturing and on the 1st, 2nd, 3rd, 4th, 8th, and 14th days of different months and were fixed with Carnoy`s solution. Development of microspores was observed cytologically using 4`-6-diamidino-2-phenylindole-2HCl insert ignore into journalissuearticles values(DAPI); and with acetocarmine stain. At the end of the study, it was determined that both embryo formation and haploid plant development varied depending on genotype and cultivation period. No significant differences in the number of embryos obtained were observed between the nutrient media. The highest percentage of haploid embryos was obtained from the Inan3363 variety, known to be tolerant to high temperature. In addition, the androgenic capacity of the Inan3363 variety increased to 65% during some anther culture cultivation periods. The anthers cultured in September and July?August produced the highest yielding results compared with the other periods in terms of number of haploid embryos. Obtaining healthy and developed plants from the embryos was more successful in April, August, September, March, and May than in the other months. Studies on the microspores revealed that the high percentage of uninucleate phase at the beginning of the culture decreased rapidly in the following days.
Keywords : Androgenesis, Capsicum annuum L, genotype effect, microspore development, plant growth regulators

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