Investigation of Mold Flora in Moldy Cheeses of Konya and its Vicinity

Authors : Birol ÖZKALP

Pages : 341-346

View : 15 | Download : 8

Publication Date : 1998-12-01

Article Type : Research Paper

Abstract :In this study, 140 moldy cheese samples were investigated in view of mold flora. 9 microfungi species which belong to Penicillium and Aspergillus genera were isolated from moldy cheese samples. 87.16% of isolates were Penicillium and 12.84% were Aspergillus species. P. ro-queforti were determined as dominant species in all samples.
Keywords : Moldy Cheese, Mold, Flora