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  • A. Âsaui atyndaġy Halyk̦aralyk̦ k̦azak̦-tùrìk universitetìnìn̦ habaršysy
  • Issue:107
  • ҚAНТТЫ ТӨМEНДEТEТIН ДӘPIЛIК ӨСIМДIКТEPДIҢ ТAPИХЫ, БИOЛOГИЯЛЫҚ ЖӘНE ФAPМAКOЛOГИЯЛЫҚ ҚAСИEТТEPI МEН МE...

ҚAНТТЫ ТӨМEНДEТEТIН ДӘPIЛIК ӨСIМДIКТEPДIҢ ТAPИХЫ, БИOЛOГИЯЛЫҚ ЖӘНE ФAPМAКOЛOГИЯЛЫҚ ҚAСИEТТEPI МEН МEДИЦИНAДAҒЫ ҚOЛДAНУЫ

Authors : Zh TAGAYEVA
Pages : 48-59
View : 14 | Download : 14
Publication Date : 2018-03-27
Article Type : Research Paper
Abstract :At present, compared to medicines obtained by the synetheus method, scientists all over the world pay great attention to natural plant products. A diabetes mellitus is socially a meaningful disease not only in our country but also in the whole world.In this connection, development and practical ground of sugar reducingmedicinal facilities are the issue of the day.To today medical plants are known, such as: chicory, topinambour, stevia,capers. In this article were considered the history of sugar-reducing medicinal plants, biological and pharmacological properties and application in medicine.
Keywords : diabetes mellitus, pharmacology, plants, chicory, stevia, jerusalem artichokes, capers

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