Otel işletmelerinin Mutfağında Personel Hijyeni ve HACPP Uygulamalan

Home Page
About
Submit A Journal
Submit A Conference
Submit Paper/Book
- Submit a Preprint
- Submit a Book
Contact

Anatolia: Turizm Araştırmaları Dergisi
Volume:15 Issue:1
Otel işletmelerinin Mutfağında Personel Hijyeni ve HACPP Uygulamalan

Otel işletmelerinin Mutfağında Personel Hijyeni ve HACPP Uygulamalan

Authors : Nurcan DEĞİRMENCİOĞLU, Dönüş ÇİÇEK

Pages : 21-35

View : 51 | Download : 13

Publication Date : 2004-06-01

Article Type : Research Paper

Abstract :...
Keywords : Mutfak, HACCP Sistemi

ORIGINAL ARTICLE URL

* There may have been changes in the journal, article,conference, book, preprint etc. informations. Therefore, it would be appropriate to follow the information on the official page of the source. The information here is shared for informational purposes. IAD is not responsible for incorrect or missing information.

Index of Academic Documents
İzmir Academy Association
CopyRight © 2023-2026