Et ve Et Ürünleri Kalitesinde Risk Yönetiminin Etkisi

Home Page
About
Submit A Journal
Submit A Conference
Submit Paper/Book
- Submit a Preprint
- Submit a Book
Contact

Akademik Gıda
Volume:2 Issue:6
Et ve Et Ürünleri Kalitesinde Risk Yönetiminin Etkisi

Et ve Et Ürünleri Kalitesinde Risk Yönetiminin Etkisi

Authors :

Pages : 49-49

View : 23 | Download : 6

Publication Date : 2004-12-01

Article Type : Research Paper

Abstract :
Keywords :

ORIGINAL ARTICLE URL

* There may have been changes in the journal, article,conference, book, preprint etc. informations. Therefore, it would be appropriate to follow the information on the official page of the source. The information here is shared for informational purposes. IAD is not responsible for incorrect or missing information.

Index of Academic Documents
İzmir Academy Association
CopyRight © 2023-2026