IAD — Index of Academic Documents

Green synthesis of copper oxide nanoparticles using black, green and tarragon tea and investigation of their photocatalytic activity for methylene blue

Nurşah KÜTÜK, Sevil ÇETİNKAYA
Publication date : 2022-12-30

Effect of microwave power on drying behavior and essential oil yield of microwave dried Eucalyptus camaldulensis Dehnh. leaves

Behlül Ertuğrul ŞENGÜL, Emir TOSUN
Publication date : 2022-12-30

Calculation of LAC and HVL values of newly developed barium-borotellurite glass containing different heavy metal oxides using Phy-X/PSD

Recep KURTULUŞ, Taner KAVAS
Publication date : 2022-12-30

Experimental performances of nonlinear GPC and discrete-time PID in multivariate process: NARIMAX and ARX models in temperature control of reactive distillation column in synthesis of biodiesel from waste cooking oil

Mehmet Tuncay ÇAĞATAY, Süleyman KARACAN
Publication date : 2022-12-30

Parameter estimation in Crystal Sugar production with MLR, ANN and ANFIS

Fatma ERDEM
Publication date : 2022-12-30

Fonksiyonel gruplu polistirenlerin fotolitografik özelliklerinin incelenmesi

Alaaddin CERİT
Publication date : 2022-12-30

A mini-review on different synthesis reactions of dioctyl terephthalate (DOTP) and properties of DOTP plasticized PVC

Aycan ALTUN, Mehmet Ferdi FELLAH
Publication date : 2022-12-30

Bir boyahanede patlayıcı ortam oluşumunun standartlara göre incelenmesi

Fatma OĞUZ ERDOĞAN, Okan DUMAN
Publication date : 2022-12-30

Sol-Jel yöntemi kullanarak aloe vera içerikli mikrokapsül aktarılan kumaşların antibakteriyel ve koku salım özellikleri

Nurhan ONAR CAMLIBEL, Murat Can BERBEROĞLU, İlker KANDEMİR
Publication date : 2022-12-30

Physical properties of plain and twill woven fabrics produced from carded and recycled cotton yarn

Gülşah PAMUK, Esra Zeynep YILDIZ
Publication date : 2022-12-30

Modeling of rehydration behavior of freeze- and vacuum-dried damson plums by an enhanced Chebyshev network

Hilal ISLEROGLU, Selami BEYHAN
Publication date : 2022-12-30

Farklı hidrokolloid kombinasyonları ve depolama süresinin sütlaç örneklerinin bazı özellikleri üzerine etkileri

Selen KADAĞAN, Seher ARSLAN
Publication date : 2022-12-30

Comparison of quality characteristics of muffins produced with einkorn, whole grain and white wheat flours

Fatma ISIK, Ezgi OZGOREN, Yagmur SOLA
Publication date : 2022-12-30